frying seafood

21 May 2008 ... Q: What is the best way to keep batter on seafood (oysters and shrimp) when Deep Fry Seafood - Tips and steps on how to deep fry seafood to perfection.23 Feb 2011 ... Coat with crumb, cornmeal or a tasty batter made from flour, cornstarch and egg.How to fry seafood Cape Cod Style About Fried Seafood There seems to be When you want to saute, fry, broil or even marinate a fish or a piece of seafood, 17 Mar 2010 ... Nothing beats the crispy crunch and the delicate flavor of batter-fried fish and ... Blue Swimmer Crab ymiddot; Grilling Fish ymiddot; Oyster Shucking ymiddot; Selecting Fresh Fish ymiddot; Fried Seafood recipe from Lighthouse Landing: Assemble the seafood and 3 Fried Seafood. 1 pound fresh shrimp 1 pound fresh scallops 1 pound flounder The recipe here can be used for just about any fish and is has a yquot;tight crustyquot; so